Skip to main content
Start of main content

PURIS Pea Proteins

Engineering new processes supporting alternative protein production

  • 200K

    Square Feet

  • Dawson, Minnesota

    Dawson, Minnesota

Renovating and repurposing an existing industrial food facility

PURIS, a plant-based food company, was looking to produce an alternative protein source. Our job? To provide multidiscipline engineering services for a food-grade facility so PURIS could process yellow peas into pea protein isolate, starch, and fiber.

We converted an existing unused site from its previous use (milk whey production) to alternative protein production, contributing services including estimating, civil, structural, architectural, mechanical, process, electrical, and sanitary piping/cleaning in place (CIP) system designs. Plus, with the re-use and modification of a used spray drier—piloting a new technology to create a rewet process for “ready to eat” (RTE) pea protein—we were able to help PURIS save on capital costs.

After the successful testing of the process? PURIS moved forward with site reuse. The protein that they’re producing will be used as an alternative protein source in health foods, alternative meats, and high protein shakes. 

At a Glance

Meet Our Team

Michael Svensk, Principal

I love leading multi-discipline teams on challenging large-scale projects.

Michael Svensk


We're better together

  • Become a client

    Partner with us today to change how tomorrow looks. You’re exactly what’s needed to help us make it happen in your community.

    Contact Us
  • Design your career

    Work with passionate people who are experts in their field. Our teams love what they do and are driven by how their work makes an impact on the communities they serve.

    Join the Team
End of main content
To top