As a chemical engineer, Otto has worked with various clients in North and South America. His knowledge of preliminary and detailed design for the commissioning and start-up of anaerobic and aerobic wastewater treatment has led him to work in the food and beverage, pharmaceuticals, and wood manufacturing sectors.
Possessing strong language acquisition abilities, Otto has worked on projects in Colombia, Panama, El Salvador, Mexico, the United States, and Canada. With a particular focus in the food and beverage sector, his experience ranges from dairy products to potato processing facilities and meat processors. Otto works on projects for their entire lifecycle, from conceptual and detailed design through to construction, implementation, and project aftercare. He targets sustainability in all pursuits.
When he isn’t busy with food and beverage projects, Otto enjoys playing sports, especially soccer, and is active within the local Latin community in Fredericton.
